The perfect Crumble Topping for pies and cobblers
Baker Street Living
easy to make crumble for Pies, tarts and cobblers.
Prep Time 15 minutes mins
Total Time 15 minutes mins
Course Dessert
Cuisine American
Servings 8
Calories 158 kcal
- 1/2 cup Oatmeal flakes
- 1/2 cup brown sugar
- 1/2 cup all-purpose flour
- 1/3 cup melted butter
- pinch salt
In a mixing bowl, add the oatmeal, flour, brown sugar,
Add the melted butter.
Mix well until it is a nice dark sticky crumble.
It's now ready to use or store in an airtight container